🍴🗺️ Two Forks One Map Scoring System
1) Flavor & Quality (10 pts)
Restaurants:
- Taste & flavor execution
- Ingredient quality
- Freshness
Travel/Experiences:
- Overall quality of the experience
- Comfort / condition
- Execution vs expectations
2) Options, Creativity & Offerings (10 pts)
Restaurants:
- Menu variety
- Dietary options
- Creativity / uniqueness
- Drinks (cocktails, wine, etc.)
Travel/Experiences
- Things to do
- Variety of experiences
- Unique offerings
- Food/drink options
3) Atmosphere & Vibe (10 pts)
Restaurants:
- Ambiance / energy
- Music & noise
- Decor / aesthetic
- Cleanliness
Travel/Experiences:
- Setting / scenery
- Overall vibe
- Crowds / relaxation level
- Aesthetic appeal
4) Service & Hospitality (10 pts)
Restaurants:
- Friendliness
- Attentiveness
- Speed
- Knowledge
Travel/Experiences :
- Staff / host interactions
- Ease of navigation
- Customer experience
- Helpfulness
5) Value (10 pts)
- Price vs quality
- Portion / offering size
- Overall experience for the cost
6) Memorability & Wow Factor (10 pts)
- Uniqueness
- Emotional impact
- Standout moments
- “Would we come back?”